At Hospitality Services, we don’t just offer great food. Each experience is carefully crafted to fuel the hearts and minds of those on campus. We take pride in innovating our food systems around sustainability, access and education. Together, we hope to enrich your time at Western through quality food and excellent service. 

By the Numbers

170K+
lbs of Chicken Consumed
500K+
Eggs Consumed
1M+
Cups of Coffee & Tea Served
200K+
Catering Guests

*May 2025–April 2026

Portfolio

Image
Students holding burgers

Campus Eateries

With more than 20 eateries and 130+ vending machines across campus, there is always something great nearby.  

Image
Food servery

Residence Dining

Food is central to residence life. We support the nutrition needs of over 6,000 students at their home away from home. 

Image
Plated food

Catering and Conferences

From coffee breaks to weddings and conferences, we bring quality hospitality to every campus event, large or small. 

Image
Student holding tray of food

Nutrition

Eating well is key to feeling well. Our Nutrition Services team is here to support the campus community, from food allergy and special diet guidance to peer nutrition and Registered Dietitian support.

Our Priorities

Great dining doesn’t happen by accident. Here are the principles that guide everything we do. 

Priorities

Health & Safety

The wellbeing of our campus community is always our priority. All staff receive proper training, equipment and a safe working environment. We conduct routine inspections across all units in compliance with Ontario’s Workplace Safety and Insurance Board (WSIB) and the Middlesex-London Health Unit standards. 

Sustainability

Guided by the United Nations Sustainability Development Goals (UNSDGs), we are committed to advancing Western’s global standing as a sustainability leader. Learn more about our practices and the impact we’ve already made. 

Procurement

Serving over 20,000 customers every day means sourcing the best ingredients from responsible vendors. We know every purchase makes an impact. Explore our responsible procurement practices here

Working With Us

From dining halls to catering events, our team is at the heart of campus life. If you are passionate about food and service, explore the opportunities available across Hospitality Services.