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IN-HAS | Issue 31 | Winter 2025
- Start-up Season by the Numbers
- UCC Food Hub Welcomes Three New Concepts
- Hospitality Services Welcomes its New Executive Sous Chef
- Creating a More Accessible Campus: How Bookstore Supports Inclusive Learning
- Celebrating Innovation and Excellence at Western
- Mentorship in Action: Building Future Leaders Through the Residence Life and Staff Mentorship Program
- Standing Together: Advancing Indigenous Allyship in Housing
- Join the Fun, Support United Way
- Books to Look For
- Crossword
